Sri Lankan Cooking Classes
Learn to cook traditional meals and catch a glimpse of the various cultural influences that combine to create an experience that is uniquely Sri Lankan.
Each hands-on class, uses ingredients easily available in Australia, that draw on the culinary traditions of everyday Sri Lanka to create exotic feasts that can include –
- Fragrant Rice
- Coconut Roti
- Variety of Curries
3 hours of Culinary Exploration, team fun and learning will carry you away to that resplendent isle in the Indian Ocean.
These cooking classes are ideal for those who would like to learn more about traditional Sri Lankan food.
- Great for couples
- Work colleagues
- Corporate or Team Building Events
- anyone who would like a group activity with a point of difference
The class ends with a MasterChef type taste test and a special prize for the best creation, followed by a communal meal
Contact Sonali on e: firstname.lastname@example.org / +61432689804
Classes only available in Australia